HORS D’OEUVRES
10-person minimum
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Shrimp or Scallops
- Per Piece: $ 3.00
Wrapped in bacon with a bourbon suace
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Mini Crab Cakes
- Per Piece: $ 3.00
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Mushroom Stuffed with Crabmeat
- Per Piece: $ 3.00
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Mushroom Stuffed with Sausage
- Per Piece: $ 3.00
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Mushroom Stuffed with Vegetables
- Per Piece: $ 2.00
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Melon wrapped with Prosciutto
- Per Piece: $ 2.00
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Baby Shrimp
- Per Piece: $ 3.00
Stuffed with Zucchini bites.
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Smoked Salmon
- Per Piece: $ 3.00
with cucumber relish on crostini bread
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Tomato & Mozarella Caprese Kabobs
- Per Piece: $ 3.00
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Buffalo Chicken Skewers
- Per Piece: $ 3.00
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Raw Oyster or Clams on Yhe Half Shell
- Price: $ MP
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Sesame – Crusted Tuna Bites
- Price: $ MP
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Clams Casino
- Per Piece: $ 3.00
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Oyster Rockefeller
- Per Piece: $ 3.00
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Shrimp Oreganata
- Per Piece: $ 3.00
Egg battered and sauteed in a white wine lemon sauce
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Shrimp Francaise
- Per Piece: $ 3.00
Extra-large shrimp egg battered and sauteed in a white lemon sauce.
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Shrimp Cocktail
- Per Piece: $ 3.00
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Dijon-Crusted Baby LambChops
- Price: $ MP
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Traditional Bruschetta
- Per Piece: $ 1.00
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Wild Mushroom Bruschetta
- Per Piece: $ 2.00
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Seafood Bruschetta
- Per Piece: $ 3.00
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Crispy Chicken Tenders
- Per Piece: $ 2.50
Served with either barbecue or honey mustard on the side